Turn out onto a wire rack and cool completely. This recipe, originally from the National Peanut Board, promises to be the ultimate dessert for peanut lovers. Cake: Heat oven to 350 degrees F. Grease and flour a 10-inch tube pan. :) Found on another site and then had several peanut butter … Add eggs, one at a time, beating well after each addition. (Yes, they will come to my home for dinner one day). It worked when I pinned it because I don’t pin anything until I confirm the link is valid. PEANUT BUTTER POUND CAKE. Cakes » Double Peanut Butter Pound Cake. Don’t you hate broken links? Double Chocolate Pound Cake with Peanut Butter Glaze Apart from our favourite chiffon cakes , pound cake is another choice which often appears on our baking list. This new frosting is thicker and more like regular cake frosting. Cake: 1 cup butter, softened. :) Found on another site and then had several peanut butter loving friends try … Double Peanut Butter Pound Cake — an easy-does-it dessert that takes the cake. 1 cup light brown sugar, packed. https://www.allrecipes.com/recipe/235746/peanut-butter-cake https://ashleemarie.com/triple-peanut-butter-cake-recipe-video Heat oven to 350. In a mixing bowl, combine flour, sugar, and salt. Add the eggs, one at a time, beating well after each addition. It’s wonderful! Sign up now to get my new recipes in your inbox! Reviewed by millions of home cooks. Get full Double Peanut Butter Pound Cake Recipe ingredients, how-to directions, calories and nutrition review. Spoon Peanut Butter Drizzle and Chocolate Drizzle over cooled cake. Cook Time: 1 hour 20 minutes. Mix well. https://www.tasteofthesouthmagazine.com/peanut-butter-pound-cake-recipe Add vanilla, beat in peanut butter slowly. Bake 20-25 minutes or until set. Stir in 2 cups powdered sugar, 1 T. milk, and 1 t. vanilla; mix until smooth. In a saucepan, melt butter. Spoon flour mixture into the batter alternately with the milk. Now for the fun part: use a butter knife (or spoon or fork or whatever) to swirl the batters together. Sift flour with baking powder and salt, then add a little at a time to the butter mixture until well blended. Add eggs, one at a time, beating well after each addition. But rather than make a matching peanut butter frosting, which I was afraid would be too overwhelming, I stuck with the regular chocolate icing that goes with the chocolate sheet cake. I don’t want it”, is the … In a large bowl, whisk together the flour, sugar, baking soda, and salt. Add the … Cost to make this recipe. This cake will melt in your mouth! Prev Article Next Article . Recipe Source: A Cook’s Quest. Add confectioner sugar in a half-cup at a time on low. In another bowl, combine flour, baking powder and salt; stir into butter mixture alternately with milk. Add cream or milk and mix until creamy and smooth and the texture you want. I have a 4 1/2 quart Kitchen Aid bowl and I was worried because it came very close to the top. Apr 10, 2019 - Explore Angela Neves's board "Peanut Butter Pound Cake Recipe -" on Pinterest. 1/4 teaspoon baking soda. Gradually add sugar, beating 5 to 7 minutes. Add boiling water, allow mixture to boil for 30 seconds, then turn off heat. https://www.delish.com/.../a27963321/peanut-butter-pound-cake-recipe You’re sure to love the waterfall of thick peanut butter glaze. In a bowl, cream peanut butter, butter and sugar. I’ve been a fan since childhood. It was all alone and I had no takers on it. Thanks for visiting! 1/2 C. (1 stick) butter, softened Frosting (Sometimes I make only half of this as it makes a LOT): In sauce pan over low heat, melt 1/2 cup each of peanut butter and corn syrup. I prefer to fill the pan halfway with batter, swirl, then repeat. Double Peanut Butter Pound Cake Source: The National Peanut Board 1 cup butter, softened 3/4 cup creamy peanut butter 3 cups granulated sugar 2 teaspoons vanilla extract 5 eggs 3 cups all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon salt 1 cup milk Peanut Butter Frosting Preheat oven to 350 degrees F. Grease and flour a 10-inch tube pan. Rate this recipe. 2 cups sugar. A friend of ours wanted to see if we could make a peanut butter pound cake. Ingredients. Preheat oven to 350°F and grease a 9x13-inch pan with butter or nonstick spray. Cool completely on wire rack. Cool completely. Includes hundreds of delicious, quick and easy video recipes and how-tos. :) It was fun, though! By á-2700. May 30, 2012 - A friend of ours wanted to see if we could make a peanut butter pound cake. When completely cooled frost with frosting and top with chocolate drizzle or shavings. In a large microwave-safe bowl, combine peanut butter, corn syrup, and butter. Prepare a large tube pan or bundt pan and preheat the oven to 325 F. Depending on the size of your pan you may have extra batter left over, use this for cupcakes. 2 tsp. Recipe Reviews, Recommendations, Tips and Musings. September 11, 2020 outi dija Uncategorized 0 . https://www.tasteofhome.com/recipes/peanut-butter-bundt-cake Easy Peanut Butter Cup Chocolate Pound Cake began its life as a somewhat boring (but good) easy vanilla pound cake and blossomed into this decadent, moist, chocolaty, peanut buttery pound cake you can proudly serve Prince William and Duchess Kate. It was perfect because it needed only one large banana. square baking pan. Heat oven to 350 degrees. Being a Southern girl, I love pound cake in any way, shape or form. :) Found on another site and then had several peanut butter loving friends try … Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. It’s fairly easy to throw together. Don’t miss another recipe!! Pour into a greased 9 in. This is posted in response to her request. Add sugars, and beat until fluffy, 3 to 4 minutes, stopping to scrape sides of bowl. Bret really loves the frosting and I really like the cake. Although most pound cake recipes called for an equal amount of butter, sugar and flour in “ 1 : 1 : 1 ” ratio, this recipe is slightly different because more butter is being used than usual. 4 to 5 Tbsp. Grease and flour 10 inch tube pan. This amazingly easy and outrageously decadent Reese’s Peanut Butter Chocolate Chip Pound Cake is a dream come true! 1/2 teaspoon baking powder. While the cake was baking, I made the icing so that I could get it on the warm cake right out of the oven. Chocolate Chip Peanut Butter Pound Cake. Step 4. Peanut Butter Pound Cake with Peanut Butter Glaze. In a medium bowl combine flour, baking powder, baking soda and salt. Sift flour with baking powder and salt. 1/2 teaspoon salt. Disappointed, but not deterred, I searched for another peanut butter pound cake and found this Double Peanut Butter Pound Cake at Food.com – another great source for good recipes. DIRECTIONS. Beat until light and fluffy, scraping down the sides of the bowl a couple of times during mixing. Remove from pan. Glazed Peanut Butter Pound Cake is moist and rich, perfect for special occasions or pot luck parties. I think I’ll keep this one in the “repeat” file. 1 C. butter, softened In a large mixing bowl, combine the butter, peanut butter, sugar and vanilla. Google Ads. I could’ve eaten the cake alone with a big mug of coffee and been very, very happy. This is posted in response to her request. I didn't change a lot about the recipe. Add sugar, milk and vanilla; mix until … Gently run a knife around the edge between the cake and pan to loosen the cake. 3/4 C. creamy peanut butter Bake in the preheated … Add vanilla and slowly beat in peanut butter. 5 from 7 votes. Combine flour, baking powder and salt; add alternately with milk to creamed mixture. This recipe was adapted from the 2006 All-New Cooking Light cookbook. 1/2 cup peanut butter. Just make sure the pan is well greased and floured or you’ll have a nice cake with missing pieces after you try to turn it out on the rack! Explore a Category This is posted in response to her request. In another bowl, combine flour, baking powder, and salt; stir into butter mixture alternately with milk. I’m Susan and I love finding wonderful new recipes. cream or milk. Pin Glazed Peanut Butter Pound Cake for later. Your kids will love this cake as an after school snack … This is posted in response to her request. Reese’s Peanut Butter Pound Cake. See more ideas about peanut butter pound cake recipe, peanut butter pound cake, cake recipes. Cream butter and sugar until light and fluffy. Combine first three ingredients in a medium bowl. Directions. baking powder I love, love, love peanut butter. Instructions. 2 tablespoons vanilla (original recipe called for 1) 3 cups cake flour. Print Recipe. In large mixing bowl, combine butter, peanut butter, sugar, and vanilla; beat until light and fluffy. (Update: I’ve changed the frosting to a fluffy, thicker peanut butter frosting, so it won’t quite look like the one in this photo. Although most pound cake recipes called for an equal amount of butter, sugar and flour in “ 1 : 1 : 1 ” ratio, this recipe is slightly different because more butter is being used than usual. I think the cake was a little short – especially because I baked another one to fit to it (my final cake was made of two half-moons: one was the peanut butter cake, the other half-moon was a dark chocolate cake – so, it happened that the peanut butter was shorter than the chocolate, and I had to be creative to level it up! Double Banana Pound Cake Recipe. Grease a tube pan; pour batter in and bake 45 minutes at 350°F; reduce heat to 325°F and bake until cake tests done, 15 to 20 minutes longer. Peanut Butter Pound Cake. Cool in pan 15 minutes on wire rack. https://divascancook.com/southern-butter-pound-cake-recipe-old-fashioned The end result was fantastic. “Mama, it’s all brown and yucky. https://divascancook.com/peanut-butter-cake-recipe-peanut-butter-frosting-easy March 8, 2018. Add eggs, one at a time, beating well after each addition. Preparation. Alone it reminds me of a peanut butter cookie in cake form, but then the frosting is added leaving the eater with a peanut butter explosion of flavor...oh yes, it was tasty! It’s so worth the … You don’t want it sticking to that. Pour into pan. Don’t forget to grease and flour the inside tube part of the pan. 1 C. milk, Frosting: But it’s better and luscious!). The batter really fluffs up a lot while you’re mixing it all together. Then scoop the batters into a bundt pan alternating between the chocolate and peanut butter. Dec 19, 2018 - A friend of ours wanted to see if we could make a peanut butter pound cake. This one doesn’t have chocolate icing, but does have a wonderful thick frosting that flows down the side of the cake like peanut butter lava. 82.7 g I’ll enjoy peanut butter toast or peanut butter on a bagel for breakfast. Stir into butter mixture, a little at a time, until well blended. Preheat oven to 325 degrees F. Lightly spray a 10-inch Bundt pan with cooking spray with flour and set aside. Peanut Butter Pound Cake with Peanut Butter Glaze You’ll need a little patience when cooking a pound cake, it takes 1 hour 15 minutes to 1 hour and 25 minutes to cook. Then I came across the double banana pound cake recipe in my Cooking Light cookbook. We had this one over ripe banana sitting in the fruit bowl. To make glaze, microwave peanut butter about 15-20 seconds. Double … Peanut Butter Drizzle. In a large mixing bowl, combine butter, peanut butter, sugar and vanilla extract; beat until light and fluffy. Roughly chop 10 peanut butter cups; gently fold into cake batter. 1/2 tsp. salt In the … This recipe includes two frosting options, peanut butter or chocolate and peanut butter. Brown Sugar Caramel Pound Cake Lemon Glazed Lemon Pound Cake . 3 C. flour 3 C. sugar Frosting/Glaze: 1/2 cup butter, softened 1 cups peanut butter 2 cups powdered sugar 3 Tablespoons milk (more or less depending on how thick or thin you want it. Double Chocolate Pound Cake with Peanut Butter Glaze Apart from our favourite chiffon cakes , pound cake is another choice which often appears on our baking list. Place 1 cup peanut butter and margarine in large bowl; beat with electric mixer at medium speed, about 2 minutes or until creamy. Heat oven to 350. Add eggs; mix well. Oct 31, 2017 - A friend of ours wanted to see if we could make a peanut butter pound cake. Stir into butter mixture, a little at a time, until well blended. How to Make Fluffy Peanut Butter … Beat in vanilla. In another bowl, … 1/2 cup creamy peanut butter; 1/2 cup vegetable oil; 2 large eggs, at room temperature; 1/2 cup milk, at room temperature; 1 teaspoon vanilla extract; For the frosting: 1/2 cup (1 stick) unsalted butter; 1/2 … https://www.allrecipes.com/recipe/235746/peanut-butter-cake :), Total Carbohydrate Carefully split the pound cake in half horizontally. Beat in eggs, one at a time, until just blended. Divide batter between two well-greased 8 or 9-inch cake pans. shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+. See more ideas about peanut butter pound cake recipe, peanut butter pound cake, cake recipes. Peanut Butter Pound Cake . Using a serrated knife, trim off the top and bottom of the pound cake so that the cake is about 1-1/4 inches thick. For frosting, cream peanut butter and butter. Oct 8, 2017 - A friend of ours wanted to see if we could make a peanut butter pound cake. Makes 1 cake. 27 %. Filed Under: All Recipes, Cakes Tagged With: cake, dessert, double peanut butter, frosting, peanut butter cake, Peanut Butter Frosting, peanut butter pound cake, pound cake, Welcome! April 2020. Browse. There was a wonderful peanut butter pound cake with chocolate icing posted on Pinterest and I’ve had it in my “Cake” board for at least a year. I eat it just about every single day. In a large bowl, beat butter and peanut butter with a mixer at medium speed until creamy, about 1 minute. Spread the peanut butter on one half and the marshmallow on the other, leaving a 1/2-inch border all around (note: the marshmallow fluff will spread when it’s heated). Drizzle cake with Peanut Butter Frosting. 1 cups whipping cream or whole milk. It’s so worth the wait. So moist and delicious and topped with an incredible peanut butter chocolate glaze – no one will be able to resist! Double Peanut Butter Pound Cake Recipe - Food.com. PEANUT BUTTER POUND CAKE. To make the frosting:  Cream peanut butter and butter together until blended. Tips and Stuff Pour the batter into the prepared pan. 4 ... Add vanilla, beat in peanut butter slowly. Jul 8, 2017 - A friend of ours wanted to see if we could make a peanut butter pound cake. 5 eggs Recipe by spatchcock. Browse around and stay a while!Save, Blueberry Lemon Ricotta Tea Cake (The Cake Slice Bakers). Serve with coffee or cold glass of milk and enjoy! Add eggs, one at a time, beating well after each addition. You’ll need a little patience when cooking a pound cake, it takes 1 hour 15 minutes to 1 hour and 25 minutes to cook. 1/2 tsp. frozen pound cake, creamy peanut butter, chocolate frosting Strawberry Pound Cake The Recipe Critic large eggs, vegetable oil, milk, salt, strawberries, all-purpose flour and 7 more Cool in the pan about 15 minutes on a wire rack. I finally went to make it the other day and it has a bad link. :) Found on another site and then had several peanut butter … Our most trusted Double Peanut Butter Cake With Flour recipes. In a large bowl or kitchen aide mixer cream together the butter and sugar until light and fluffy. Directions. This is posted in response to her request. 5 eggs . Prepare a … Add cocoa. Peanut Butter Pound Cake. FixMyRecipe.com features thousands of recipes for home chefs. It has a creamy, fine crumb texture. :) Found on another site and then had several peanut butter loving friends try … Cake: 1 cup butter, softened 2 cups sugar 1 cup light brown sugar, packed 1/2 cup peanut butter 5 eggs 2 tablespoons vanilla (original recipe called for 1) 3 cups cake flour 1/2 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon baking soda 1 cups whipping cream or whole milk. :) Found on another site and then had several peanut butter loving friends try it out. Cool cake for 10 minutes then turn out to finish cooling. :) Found on another site and then had several peanut butter loving friends try it out. Cool on a wire rack. As pound cakes go this one fits the bill. https://myrecipereviews.com/2015/03/30/double-peanut-butter-pound-cake My new favorite cake! Bake for about 1 hour and 20 minutes or until a toothpick inserted comes out clean. I hope you’ll find a few new ones here that you and your family will love. Bake at 350 F until toothpick inserted in center comes out clean, about 1 hour and 15-30 minutes. Let cool in pan for 10 minutes. Grease and flour a large bundt pan or 10″ tube pan. Beat in eggs, one at a time, beating well after each. In another bowl, combine flour, baking powder and salt. The frosting, though, is rich in peanut butter flavor and complements the cake quite well. Sift flour, baking powder, and salt together in a bowl. Frost the cooled cake, including inside the tube hole. It is dense, but moist, and very full of flavor. Microwave on high until butter is softened, 25 to 30 seconds. Apr 10, 2019 - Explore Angela Neves's board "Peanut Butter Pound Cake Recipe -" on Pinterest. March 8, 2018. 1 C. creamy peanut butter Cake: 1 cup butter, softened 2 cups sugar 1 cup light brown sugar, packed 1/2 cup peanut butter 5 eggs 2 tablespoons vanilla (original recipe called for 1) 3 cups cake flour 1/2 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon baking soda 1 cups whipping cream or whole milk. This peanut butter cake is my favorite way to make a one layer cake.It’s just quick and easy, and you don’t even have frosting to worry about.. Servings: 14 servings. Grease and flour 10 inch tube pan. Ingredients: 1 cup butter, softened 3/4 cup creamy peanut butter 3 cups sugar 2 teaspoons vanilla 3 eggs 3 cups flour 1/2 teaspoon baking powder 1/2 teaspoon salt 1 cup milk. All images and text are all my own and original to One Acre Vintage Homestead – Pumpkin Patch Mountain Homestead. Stir together. Remove from pan, and let cool completely on a wire rack. … Recipe Source: A Cook’s Quest. Spoon the flour in carefully so that you don’t lose half of it or end up wearing it. Mix into the butter mixture, a little at a time, until batter is well blended. 4.5 / 5 (46 Votes) 1 Picture. A friend of ours wanted to see if we could make a peanut butter pound cake. Recipe Source: A Cook’s Quest. https://delishably.com/desserts/Peanut-Butter-Pound-Cake-Recipe Butter and flour a 9 or 10-inch bundt or tube pan. Prep Time: 25 minutes. PEANUT BUTTER POUND CAKE. This is posted in response to her request. Sift flour with baking powder and salt. Pour batter into the prepared tube pan. In large mixing bowl, combine butter, peanut butter, sugar, and vanilla; beat until light and fluffy. This cake has a nice heavy, but tender pound cake texture – a slightly sweet and light peanut butter flavor. And for the peanut butter pound cake half, mix in your favorite creamy peanut butter. Brown sugar Caramel pound cake — an easy-does-it dessert that takes the cake quite well, allow mixture to for... Recipe, peanut butter pound cake 1 C. butter, peanut butter, corn syrup, and salt, turn., originally from the 2006 All-New Cooking light cookbook own and original to one Acre Vintage Homestead – Pumpkin Mountain... And top with chocolate Drizzle over cooled cake, including inside the tube hole scraping down the sides of.! Nutrition review so worth the … Jul 8, 2017 - a friend of ours wanted to if... Two frosting options, peanut butter, peanut butter pound cake ingredients in a large bundt pan alternating between chocolate. Close to the double peanut butter pound cake, peanut butter pound cake, cake recipes around. 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